HARVESTED: FROM FIELD TO PLATE

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We know Your freezer is getting low this time of year, but just think, Fall is already on the horizon! So go ahead – drool a little as Wild Game Chef, Jeremiah Doughty, proves that the real satisfaction from a successful hunt comes well after the trigger has been pulled.

Let’s see some pics of Your favorite wild game meal that You’ve prepared – tell us what it is and where You harvested it. We’ll pick the tastiest looking one and send that chef a gift pack of Montana Mex Wild Game Seasonings!

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